Chef Baker job at Costa Rica Bakery
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273 Days Ago
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Vacancy title:
Chef Baker

[ Type: FULL TIME , Industry: Manufacturing , Category: Restaurant & Hospitality ]

Jobs at:

Costa Rica Bakery

Deadline of this Job:
Friday, September 01 2023 

Duty Station:
Within Tanzania , Dar es Salaam, East Africa

Summary
Date Posted: Thursday, August 10 2023, Base Salary: Not Disclosed

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JOB DETAILS:
Job Details
We are looking for a Baker to prepare different types of bread and a wide range of pastries, like cookies, cakes and pies. Baker responsibilities include opening the bakery early in the morning, mixing dough, preparing fillings and glazing pastries.

To be successful in this role, you should have work experience as a Baker and be able to decorate cakes using creative techniques. Ultimately, you will make sure we offer fresh and delicious goods to our customers on a daily basis.

RESPONSIBILITIES;
-Open the bakery early in the morning Clean kitchen equipment and tools before use -Weigh flour and other ingredients to prepare dough -Bake different bread types, like pretzels, baguettes and multigrain breads -Adjust oven temperatures to ensure proper baking -Mix various ingredients to create fillings for cakes and pies (e.g. chocolate ganache, caramel sauce and fruits) -Decorate cakes with glazes, icings, buttercream and edible toppings, like flowers Shape dough to prepare different types of pastries, including croissants, cookies and sweet rolls -Prepare custom-made pastries based on customers’ preferences (e.g. birthday cakes) -Recommend recipes to renew our menu and attract more customers (e.g. gluten-free or vegan desserts) Track Bread supplies and place orders, as needed

REQUIREMENTS AND SKILLS
Experience as a Baker, Pastry Chef or similar role Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters Understanding of food safety practices Experience with cake decoration techniques Excellent time-management skills Ability to remain calm and focused in a fast-paced environment Team spirit, with a customer-focused attitude Flexibility to work in early morning shifts Experience in a commercial bakery is plus Certification from a culinary school is a must.



Work Hours: 8


Experience in Months: 12

Level of Education:
High School

Job application procedure
To apply send your CV and cover letter to the emails; Shannonn188@gmail.com or rmacconnel@gmail.com Deadline 01/ 09/ 2023


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Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Tanzania
Job Type: Full-time
Deadline of this Job: Friday, September 01 2023
Duty Station: Dar es Salaam
Posted: 10-08-2023
No of Jobs: 1
Start Publishing: 10-08-2023
Stop Publishing (Put date of 2030): 10-08-2077
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