Summary
Date Posted: Tuesday, March 18 2025, Base Salary: Not Disclosed

JOB DETAILS:
What You’ll Do
• Assist in Kitchen Leadership: Support the Executive Chef in managing the kitchen’s daily operations, ensuring smooth workflows and consistent quality across all sections.
• Deliver Culinary Excellence: Oversee food preparation and presentation, ensuring that all dishes meet the highest standards of taste, consistency, and visual appeal.
• Menu Development: Collaborate with the Executive Chef to design and refine menus, incorporating seasonal ingredients and guest preferences while maintaining cost efficiency.
• Team Development: Mentor and train junior chefs and kitchen staff, fostering a collaborative and motivated team environment that drives excellence.
• Maintain Operational Efficiency: Ensure proper planning and execution of mise en place, service preparation, and inventory management to optimize efficiency and reduce waste.
• Ensure Quality Control: Conduct regular checks of all kitchen areas, ensuring compliance with food safety, hygiene, and sanitation standards.
• Monitor Performance: Evaluate team performance, providing feedback and support to ensure continuous improvement and adherence to RIU’s high standards.

What We’re Looking For
• Extensive Culinary Experience: Proven experience in a Sous Chef role or similar leadership position within a professional kitchen, preferably in a five-star or luxury all-inclusive hotel.
• Strong Leadership Skills: Ability to lead, inspire, and develop a diverse team, ensuring operational excellence and a positive workplace culture.
• Culinary Expertise: Advanced knowledge of cooking techniques, flavor profiles, and international cuisines, with a creative approach to menu development.
• Organizational Proficiency: Excellent multitasking skills and the ability to perform under pressure in a high-volume, high-quality kitchen environment.
• Commitment to Excellence: A passion for creating exceptional dining experiences and upholding RIU’s reputation for luxury and innovation.

What You’ll Get
• Attractive Remuneration Package and Bonuses: Enjoy a competitive salary and bonuses as part of our commitment to rewarding your work.
• Access to Company Healthcare: After completing one year of service, you’ll gain access to healthcare coverage, with 50% of the cost covered by the company.
• Efficient Staff Transport: We provide reliable and efficient transport options for all employees to ensure a stress-free commute.
• Nutritive Meals While on Duty: Enjoy well-balanced, nutritious meals to keep you energized during your work hours and single accommodation while on duty.
• Special Discounts: Benefit from exclusive discounts at all RIU Hotels & Resorts worldwide, giving you the opportunity to explore our global properties.

Job Experience: No Requirements

Work Hours: 8

Experience in Months:

Level of Education: Bachelor Degree

Job application procedure

Interested and qualified? Click here

All Jobs

QUICK ALERT SUBSCRIPTION